Mains

All Meat and Vegetarian Roasts are served with Swede Mash, Seasonal Vegetables, Stuffing, Roasted Potatoes

and Carpenters Signature Gravy

Children's main course half portions available

or

Please see "Children's Menu"

Roast Topside of Beef (GF option available)

Served with Yorkshire Pudding

This slow cooked beef is a delicious, gnarly coating that everyone will go mad for !

£16.95

Roast Breast of Turkey (GF)

This beautiful, never-dry turkey is served with all the trimmings.

£14.95

Roast Lamb (subject to availability) (GF)

A tender Sunday roast full of flavor !

£17.95

Roast Gammon (GF)

Delicious with seasonal vegetables and applesauce.

£14.95

Three Meat Roast (GF option available)

Turkey, Beef & Gammon

Served with all the trimmings

£19.95

Bacalhau com Natas (GF)

Portuguese “Cod & Cream”

An oven-baked dish consisting of layers of cod, onion, potatoes and cream.

Served with seasonal vegetables

£14.95

Luxury Vegan Nut Roast (V, VE)

A delicious mix of brown rice, almonds, cashews & mushrooms,

topped with sweet cranberries, crunchy cashews and chestnuts.

Served with Mushroom Gravy

£16.95

Wellington(V, VE)

The Classic main course for a Sunday vegan served with seasonal vegetables & gravy

£15.95

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Add Cauliflower Cheese for £4.00

(individual portions)

Roast Potatoes Bowl £3.00

Extra Yorkshire Pudding £1.00

Extra Stuffing £0.50